Table d’hôte

a complete meal of several courses offered at a fixed price

three-course menu & a beverage for $29 per person

Prix Fixe Menu available for dine-in only from 4 pm – 5 pm

Choose one item from each of the following selections:

Beverage

Coffee

Hot Tea

Fountain Drinks

Bottled Beer

House Chardonnay

House Merlot

Choose any glass pour from wine list for an additional $7

Soup du Jour + house prepared daily selection

House Greens + artisan lettuce, parmesan, tomatoes, parmesan vinaigrette

Caesar + romaine, croutons, parmesan cheese, Caesar dressing

Penne Pasta fennel, cherry tomatoes, tomato cream, capers, shaved parmesan, arugula

Amish Chicken Breast + dijon-parmesan crust, mushroom brown butter, jasmine rice, vegetables

Great Lakes Whitefish + parmesan, fresh herb, blackened or nut crusted with jasmine rice, vegetables

Anavery Farm Pork Belly + confit potatoes, cherry mostarda, almond crumble, local greens, peach vinaigrette

Hanger Steak* + grilled, balsamic reduction, blue cheese crumble, pickled onion, mashed potatoes, vegetables

Scoop of Vanilla Ice Cream

Scoop of our Chocolate Ice Cream

Scoop of our Feature Sorbet

+ Denotes a dish that can be prepared gluten free

*consuming undercooked proteins may increase risk of food borne illnesses